1. Apr 18, 2020
  2. 1:53:00 PM
  3. 2 Days
💀 Fail

#9: Regrow Organic Choy Sum From Kitchen Cutting

  1. 🌱 Choy Sum

Cut one inch from the base and dip the bottom 1cm into water.

I put it at the balcony door, shady and protected from direct sun.

Day 4 -
  1. Apr 21, 2020
  2. 1:41:00 PM

A small leaf started to grow. No roots yet.

Day 7 -
  1. Apr 24, 2020
  2. 10:27:00 AM

The leaf grown bigger, still no roots.

Day 8 -
  1. Apr 25, 2020
  2. 10:58:00 AM

Looks the same as yesterday.

Day 10 -
  1. Apr 27, 2020
  2. 9:11:00 AM

Bring it out to a shaded area of the balcony for more sunlight.

Day 11 -
  1. Apr 28, 2020
  2. 11:15:00 AM

An outer layer start to rot.

Day 13 -
  1. Apr 30, 2020
  2. 2:21:00 AM

The cutting started to rot and smell. I switch to a shallow dish and store in cooler place.

Day 13 -
  1. Apr 30, 2020
  2. 11:44:00 PM

I cut off the rotted portion.

Day 14 -
  1. May 1, 2020
  2. 10:33:00 AM

The plant continues to rot, though the main stem is still strong. I decide to save it by transplanting to soil (hopefully not too late yet).

Still rotting in water.
Still rotting in water.
Rot.
Rot.
Clean the rot.
Clean the rot.
All cleaned up.
+6

Day 15 -
  1. May 2, 2020
  2. 1:44:00 PM

The leaves turn droopy.

Day 18 -
  1. May 5, 2020
  2. 8:38:00 AM

Leaves are drying up.

Day 18 -
  1. May 5, 2020
  2. 5:38:00 PM

The top leaves are goner. Will check after a few days if the stem grow roots or rotted.

Day 22 -
  1. May 9, 2020
  2. 9:08:00 AM

Everything just rotted away. End of story.

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